Chapati noodles
Healthy alternative to noodles, good combination of carbs, protein and vitamins.
Make few extra chapatis or if you have some leftover chapatis, you can make chapati noodles. Make thin strips of leftover chapatis and fry them in the mixture of onion, tomato, cabbage, capscium, carrot, green chilli, oil and soy sauce, also add chilli flakes, sesame seeds (til) and sprinkle crushed mint leaves and a little amchur powder for great taste.
Add Paneer or sprouts to further enhance the protein content.
Also in chapati dough can add soya flour or channa dal flour ie besan.
Quick, easy, wholesome dish.
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