Cooling ragi kanji

#HealthySummerdrinks
Cooling ragi kanji

image

Calcuim-rich wonder grain, Finger millet i.e Ragi helps cool our body especially keeps the stomach quite cool during summer. Ragi drink works as a nutritious summer cooler. Tasty, filling and nourishing!

Here’s the simple recipe.
Take about 2-3 tbsp of ragi flour (sprouted is better) and add 2 cups of water on medium heat. Keep stirring often an egg whisk is handier than a spatula here. When the kanji gets nice and thick, remove from the heat and let it cool down. Add plain yogurt and a pinch of seasalt. Drink it.You can also enjoy this drink with very thinly sliced onions, green chillies, etc or with some Indian pickles on the side.

2 thoughts on “Cooling ragi kanji

Leave a Reply

Your email address will not be published. Required fields are marked *