MINT TEA (PUDINA CHAI)
How about Pudina chai ☕on a windy morning like this?
Mint leaves are brewed with tea to make the famous Indian ‘Pudina Chai’
For a refreshing aromatic tea add a few leaves of pudina (mint) to your tea…….apart from its menthol flavour it also facilitates good digestion, cures headaches, is beneficial in asthma and cough and also increases body’s immunity.
Here is how the procedure;
-wash the mint leaves,
-add water in a pan,
-add lightly crushed mint leaves, cover and boil the water for 3-4 minutes till the flavors and aroma of the mint starts infusing in the water. The water will start becoming green. Let the quantity of green color in the water increase.
-Add the tea leaves or powder, add sugar.
-Now add milk and let the tea come to a boil.
Your Pudina Chai is ready to serve.
#minttea #pudinachai #garamchai #Winterspecial #immunity #preventcold
Now that you know which are the best teas, you might be wondering why you should drink them – especially instead of, say, a cup of coffee? What exactly is green tea good for?
The primary tasting notes of green tea leaves are savory, spicy, fruity, floral, and vegetal. Specific strains of tea can range from sweet, floral, and fruity, to vegetal and smoky, earthy or nutty.
Most varieties of bagged green tea you find in the grocery store will not yield high-quality tea. The small bags constrict the tea leaves during steeping, and they usually contain lower-quality, machine-processed tea leaves.
Now that you know which are the best teas, you might be wondering why you should drink them – especially instead of, say, a cup of coffee? What exactly is green tea good for?