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Fresh turmeric pickle (kachche haldi ka achaar)
Fresh turmeric pickle (kachche haldi ka achaar)

Fresh turmeric pickle (kachche haldi ka achaar)

Fresh turmeric pickle (kachche haldi ka achaar) A quick and easy pickle with very few ingredients. Ingredients 250 grams raw fresh turmeric (kachche haldi and Amba haldi) 1 teaspoon salt (I used rock salt) 3 large lemons or more if…

Garlic Coriander Paratha
Garlic Coriander Paratha

Garlic Coriander Paratha

GARLIC CORRIANDER PARATHA Garlic corriander paratha is a phytochemical rich recipe, that helps boost immunity. A great paratha for people suffering from heart disease like BP, cholesterol. Garlic with its blood thinning property is complimented by cooling and digestive corriander.…

Uses of whey (the water left after making of panir)
Uses of whey (the water left after making of panir)

Uses of whey (the water left after making of panir)

Uses of whey (the water left after making of panir) Whey, called “healing water” by the ancient Greeks, is filled with nourishing probiotic (pro-life) activity, protein, and is an excellent digestive aid, yet lacks lactose. Here are a few easy…